TOP DINING SPOTS

CITY OF STARS

HOME OF THE RANGERETTES

YOU'LL GUSH OVER US

Country Tavern

by admin

Since 1939. The prettiest ribs in the region come steaming out of the Country Tavern’s enormously efficient kitchen, and the brisket’s good too. A dark-red sauce gives the hickory-smoked meats a sweet East Texas edge.

Leave a Reply

Your email address will not be published. Required fields are marked *

X