TOP DINING SPOTS

CITY OF STARS

HOME OF THE RANGERETTES

YOU'LL GUSH OVER US

Category: BBQ

Since 1939. The prettiest ribs in the region come steaming out of the Country Tavern’s enormously efficient kitchen, and the brisket’s good too. A dark-red sauce gives the hickory-smoked meats a sweet East Texas edge.

We prepare our Bar-B-Q fresh daily using our own blend of fresh spices, then slowly smoked using wood burning pits and served with our gourmet signature sauce!

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